Wheat
WHEAT FLOUR
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In season: January, February, March, April, May, June, July, August, September, October, November, December
About this WHEAT FLOUR
| Nutritional Value (/100 g raw) | Unit | Whole grain wheat flour1 |
|---|---|---|
| Protein | g | 13.2 |
| Total fat | g | 2.5 |
| Carbohydrates | g | 61.3a |
| Fibre | g | 10.7 |
Product details
- Category
- Wheat
- Country of origin
- India
Availability by month
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
