What is the price of fish per kilogram/pound in Ivory Coast today?
The retail price range for Ivory Coast fish is between US$ 1.97 and US$ 5.90 per kilogram or between US$ 0.89 and US$ 2.67 per pound(lb). Click here to see today's exact prices of fish in Ivory Coast
The retail price range in West African CFA franc for fish is between XOF 1,228.50 and XOF 3,685.50 per kilogram or between XOF 557.14 and XOF 1,671.43 per pound(lb) in Yamoussoukro and Abidjan.
Wholesale prices
In 2026, the approximate wholesale price range for Ivory Coast fish is between US$ 1.38 and US$ 4.13 per kilogram or between US$ 0.62 and US$ 1.87 per pound(lb).
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Ivory Coast Fish Export Prices - Historical, Trends and Prediction
The export prices of fish from Ivory Coast have seen a steady increase over the past five years. In 2018, the export price per kilogram of fish was $2.45, which increased to $2.60 in 2019. In 2020, the export price per kilogram of fish rose to $2.75, and in 2021, it further increased to $2.90. The export price per kilogram of fish in 2022 was the highest at $3.05. This trend indicates that the export price per kilogram of fish is likely to continue to increase in the coming years. Based on this trend, it is predicted that the export price per kilogram of fish in 2023 will be around $3.20 and in 2024, it will be around $3.35.Ivory Coast Fish Import Prices - Historical, Trends and Prediction
The import prices of Fish into Ivory Coast have seen a steady increase over the past five years. In 2018, the import price per kilogram was $2.45, which increased to $2.60 in 2019. In 2020, the price rose to $2.75, and in 2021, it further increased to $2.90. The most recent data shows that the import price per kilogram of Fish into Ivory Coast was $3.05 in 2022. Overall, the import prices of Fish into Ivory Coast have increased by 24.49% over the past five years. This trend is likely to continue in the coming years, and it is expected that the import price per kilogram of Fish into Ivory Coast will reach $3.20 in 2023 and $3.35 in 2024.Export values for Ivory Coast fish
The total values in export for fish in the Ivory Coast were US$ 8,009, US$ 2,529, US$ 2,153 and US$ 2,607 in US dollar thousand for the years 2016, 2017, 2018 and 2019 in that order.
Prices of other produce in the Fish category in Ivory Coast: Live Ornamental Fish, Live Trout, Live Eels, Live Carp, Live Tuna, Live Fish, Trout, Salmon, Halibut Fish & Sole Fish.
See prices of fish in other countries across Africa: Algeria fish, Angola fish, Botswana fish, Burundi fish, Cameroon fish, Cape Verde fish, Central African Republic fish, Comoros fish, DRC Congo fish & Benin fish.
Ivory Coast fish - Production, Exports, Imports, Seasons and HS Codes
In 2019 The Ivory Coast sold 3,675 tonnes of fish. For the year 2019 alone, the demand for the Ivory Coast fish (fish category) has improved, recording a change of 54.153 % compared to the year 2018. Between 2017 and 2019, fish's exports went up by 28.59 percent bringing the nation US$2.61m for the year 2019. the Ivory Coast's fish exports are categorised as:
- Frozen fish, n.e.s. (HS code 030389)
- Frozen freshwater and saltwater fish (excluding salmonidae, flat fish, tunas, skipjack or stripe-bellied bonito, herrings, cod, swordfish, toothfish, sardines, sardinella, brisling or sprats, haddock, coalfish, mackerel, dogfish and other sharks, eels, sea bass and hake) (HS code 030379)
- Dried fish, even salted but not smoked (excluding fillets, offal and cod) (HS code 030559)
- Smoked fish, incl. fillets (excluding offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads) (HS code 030549)
- Fresh or chilled fish, n.e.s. (HS code 030289)
- Prepared or preserved fish (excluding whole or in pieces) (HS code 160420)
- Fish, salted or in brine only (excluding fillets, offal, herring, cod, anchovies, tilapia, catfish, carp, eels, Nile perch and snakeheads) (HS code 030569)
- Prepared or preserved fish, whole or in pieces (excluding minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies and eels) (HS code 160419)
- Fresh or chilled freshwater and saltwater fish (excluding salmonidae, flat fish, tunas, skipjack or stripe-bellied bonito, herrings, cod, sardines, sardinella, brisling or sprats, haddock, coalfish, mackerel, sharks, eels, swordfish and toothfish) (HS code 030269)
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Ivory Coast fish export values
In 2019, the Ivory Coast supplied fish worth 2.61m USD, an improvement of 21.23% from 2018's total fish export of 2.153m USD. The yearly growth in value of the Ivory Coast fish between 2017 to 2018 was -14.868 percent.
The annual change in the volume of the Ivory Coast's fish exports between 2017 and 2019 was 28.59 per cent compared to a variation of 54.153% in the period between 2018 and 2019.
Export markets for Ivory Coast fish ( in '000$ )
the Ivory Coast bought 84,602 tonnes of fish in 2019.