Premium Arabica Coffee Beans – High Quality Fresh Coffee Supply

Arabica coffee is the most popular and premium coffee variety in the global market, known for its smooth, mild flavor and aromatic profile. It contains less caffeine compared to Robusta, making it less bitter and more refined in taste. Arabica beans are grown at high altitudes under ideal climatic conditions, which enhance their complex flavor notes and superior quality.

Key Characteristics

• Flavor Profile: Smooth, mild, slightly sweet with notes of fruit, chocolate, or nuts

• Aroma: Rich and fragrant

• Caffeine Content: Low to medium (approx. 1.2–1.5%)

• Acidity: Bright and pleasant

• Bean Shape: Oval with a curved crease

• Color: Green (raw) / Brown (roasted)

Quality Specifications

• Moisture: Max 12.5%

• Foreign Matter: Max 0.5%

• Defects: As per international export standards

• Screen Size: 14–18 (or as required)

• Processing Method: Washed / Natural / Honey processed

Packaging Options

• 60 kg jute bags

• 30 kg bags

• Vacuum-packed or customized packaging upon request

Uses

• Espresso and specialty coffee blends

• Ground coffee production

• Instant coffee manufacturing

• Retail and wholesale distribution

Shelf Life

• Green Beans: Up to 12–24 months (proper storage)

• Roasted Beans: 6–12 months

Storage Conditions

Store in a cool, dry place away from direct sunlight and moisture to preserve quality and aroma.

Why Choose Arabica Coffee

• Premium global demand

• Superior taste and aroma

• Ideal for specialty and high-end markets

• Consistent quality with proper sourcing