Premium Arabica coffee beans

Product Name: Arabica Coffee Beans (Coffea arabica)

Product Description:

Arabica coffee beans, sourced from the high-altitude regions of tropical climates, are renowned for their superior quality, delicate flavor, and low acidity. With a smooth and aromatic profile, Arabica beans offer a rich, nuanced cup characterized by notes of fruit, floral undertones, and mild sweetness.

Cultivated at elevations between 1,000–2,000 meters above sea level, Arabica beans thrive in cool, moist environments with well-drained soil. They are handpicked and carefully processed—either through washed (wet) or natural (dry) methods—to preserve their natural flavor complexity.

Key Features:

• Species: Coffea arabica

• Flavor Profile: Mild, aromatic, with floral, fruity, and chocolatey notes

• Acidity: Low to medium

• Caffeine Content: Lower than Robusta (~1.2%)

• Moisture Content: 10–12%

• Bean Size: Screen 15–18 (varies by grade)

• Processing Methods: Washed / Natural / Honey

• Roast Suitability: Light, Medium, Dark

Packaging:

• 60 kg jute bags (standard)

• Custom packing available on request (e.g., vacuum-sealed, kraft bags)

Common Grades:

• AA, AB, PB (Peaberry), depending on origin

Origin Options:

• Ethiopia, Colombia, Brazil, Kenya, Tanzania, Guatemala, etc.

Applications:

• Specialty coffee blends

• Single-origin brews

• Espresso and filter coffees