Fresh Chilean Seabass

Fresh Chilean Seabass, also known as Patagonian Toothfish, is a premium white fish prized for its rich, buttery flavor and firm, flaky texture. Our fish are sustainably sourced from the cold, pristine waters of the Southern Ocean off the coast of Chile.

• Size: Whole fish (8–80 kg average) or fillets (300–600g)

• Color: Snow-white flesh with slight translucency when raw

• Taste: Mild, slightly sweet flavor with a smooth, melt-in-the-mouth texture

• Quality Standards: MSC-Certified Sustainable, HACCP-Compliant

• Certifications: Approved for export to the U.S. under FDA guidelines

• Packaging Options: Vacuum-sealed fillets in food-grade packaging; available in 10 kg export cartons

• Shipping Info: Shipped fresh via air freight with temperature-controlled packaging; delivered within 48–72 hours of catch

• Seasonal Availability: Peak season from May to September