The volume of kefir & buttermilk shipped by Italy in 2020 was 3,568 tons. In 2019 Italy shipped 3,385 tonnes of kefir & buttermilk. In 2019 alone, the demand for Italy kefir & buttermilk (processed category) has improved, changing by 27.017 per cent compared to the year 2018. Between 2017 and 2019, kefir & buttermilk's exports increased by 31.41 percent earning the nation US$16.64m for the year 2019. Italy's kefir & buttermilk exports are categorised as:
- Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excluding yogurt) (HS code 040390)
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Italia kefir e latticello export values
In 2019, Italy sold kefir & buttermilk with a value of 16.64m USD, an improvement of 1.19% from 2018's total kefir & buttermilk export of 16.444m USD. The annual increase in value of Italy kefir & buttermilk between 2017 to 2018 was 8.22%.
The yearly variation in the amount of Italy's kefir & buttermilk exports between 2017 and 2019 was 31.41 per cent compared to a variation of 27.017% in the period between 2018 and 2019.
Italy's stake of the world's total kefir & buttermilk's exports in 2019 was 1.3 percent. Italy holds number 10 in world exports of kefir & buttermilk.
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Export markets for Italia kefir e latticello ( in '000$ )
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Italy imported 84,024 tonnes of kefir & buttermilk in 2019.
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