Mushrooms And Truffles Prices in Singapore
| Variety | Market level | Price (US$/kg) | Local (SGD) | MoM | YoY | Source |
|---|---|---|---|---|---|---|
| - | Farmgate | 10.30 | 13.85 | ▲ 6.8% | ▲ 6.8% | FAOSTAT Producer Prices |
As of June 2026, the mushrooms and truffles price in Singapore available is US$ 10.30 per kg (13.85 SGD), up 6.8% year-on-year.
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Mushrooms And Truffles Price History & Trend
Monthly mushrooms and truffles price, US$ per kg - the line grows each month as we record it. Source: FAOSTAT Producer Prices.
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Use this data freely with attribution to Selina Wamucii.
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Singapore mushrooms and truffles - Production, Exports, Imports, Seasons and HS Codes
The amount of mushrooms and truffles sold by Singapore in 2020 was 137 metric tons. In 2019 Singapore sold 83 tonnes of mushrooms and truffles. For 2019 alone, the interest in Singapore mushrooms and truffles (vegetables category) has reduced, with a change of -33.065 pc compared to the year 2018. Between 2017 and 2019, mushrooms and truffles' exports decreased by -55.14 percent earning the nation US$0.52m for the year 2019. Singapore's mushrooms and truffles exports are categorised as:
- Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (HS code 071230)
- Mushrooms and truffles, provisionally preserved, e.g., by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excluding mushrooms of the genus "Agaricus") (HS code 071159)
- Fresh or chilled edible mushrooms and truffles (excluding mushrooms of the genus "Agaricus") (HS code 070959)
- Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (excluding mushrooms of the genus "Agaricus", wood ears "Auricularia spp." and jelly fungi "Tremella spp.") (HS code 071239)
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Singapore mushrooms and truffles export values
In 2019, Singapore supplied mushrooms and truffles with a value of 0.52m USD, a drop of -39.18% from 2018's total mushrooms and truffles export of 0.855m USD. The annual change in value of Singapore mushrooms and truffles between 2017 to 2018 was 6.476 percent.
The annual variation in the volume of Singapore's mushrooms and truffles exports between 2017 and 2019 was -55.14 pc in comparison to a variation of -33.065% in the period between 2018 and 2019.
Export markets for Singapore mushrooms and truffles ( in '000$ )
Singapore's leading export markets for mushrooms and truffles are Malaysia, Sri Lanka, New Zealand, Thailand and Brunei Darussalam.
Singapore purchased 10,040 tonnes of mushrooms and truffles in 2019.
Production
The production of mushrooms and truffles in Singapore was 524 tonnes in 2019 and is predicted to change by an average of 21.3%. The country had an estimated 28.00 hectares under mushrooms and truffles cultivation.